Wyeast Northwest Ale

One of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.

Flocculation: high
Attenuation: 67-71%
Temperature Range: 65-75° F (18-24° C)
Alcohol Tolerance: approximately 10% ABV

More Info: https://wyeastlab.com/yeast-strain/northwest-ale

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Wyeast Northwest Ale