Profile: A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Flocculation: Low
Attenuation: 74-78
Temperature Range: 14-23C (58-74F)
ABV: 10
Profile: A strong fermenting, true top cropping yeast that produces a dry, slightly tart, crisp beer. Ideal for beers where low ester profile is desirable.
Flocculation: Low
Attenuation: 74-78
Temperature Range: 14-23C (58-74F)
ABV: 10