Wyeast 3724 Belgian Saison *BBD 02/22*

  • Sale
  • $0.01
  • Regular price $10.00

Profile: This strain is the classic farmhouse ale yeast. A traditional yeast that is spicy with complex aromatics, including bubble gum. It is very tart and dry on the palate with a mild fruitiness. Expect a crisp, mildly acidic finish that will benefit from elevated fermentation temperatures. This strain is notorious for a rapid and vigorous start to fermentation, only to stick around 1.035 S.G. Fermentation will finish, given time and warm temperatures. Warm fermentation temperatures, at least 90 °F (32 °C), or the use of a secondary strain can accelerate attenuation.

Flocculation: Low

Attenuation: 76-80

Temperature Range: 21-35C (70-95F)

ABV: 12